New Collegiate Dictionary. 2001.
Kedgeree — (gelegentlich auch kitcherie, kitchari oder kitchiri geschrieben) ist ein vor allem in England populäres Gericht. Es besteht aus Fisch (meistens geräucherter Schellfisch), gekochtem Reis, Eiern und Butter. Ursprünglich wurde zudem oft gehackter… … Deutsch Wikipedia
Kedgeree — (or occasionally kitcherie, kitchari or kitchiri) is a dish consisting of flaked fish (usually smoked haddock), boiled rice, eggs and butter. The dish originated from Scotland and was taken to India by Scottish troops during the British Raj,… … Wikipedia
Kedgeree — Kedgeree. Kedgeree (ocasionalmente se denomina, o se escribe, también como kitcherie, kitchari o incluso como kitchiri) es un plato popular de la cocina inglesa. Se compone principalmente de pescado (la mayoría de las veces ahumado en la variedad … Wikipedia Español
kedgeree — ► NOUN 1) an Indian dish consisting chiefly of rice, split pulses, onions, and eggs. 2) a European dish consisting chiefly of smoked fish, rice, and hard boiled eggs. ORIGIN Sanskrit … English terms dictionary
kedgeree — [kej′ər ē] n. [Hindi khichri < Sans khiccā, mixture] 1. an Indian dish of lentils, rice, and, sometimes, fish 2. a traditional British breakfast dish, a mixture of fish, rice, hard boiled eggs, etc … English World dictionary
kedgeree — boiled rice, fish (usually smoked haddock), eggs, butter and herbs. A traditional British breakfast dish. The original kedgeree in India did not have fish mixed in, but as a side dish. Also spelled kitchery … Dictionary of ichthyology
kedgeree — [[t]ke̱ʤəriː[/t]] N UNCOUNT Kedgeree is a cooked dish consisting of rice, fish, and eggs … English dictionary
kedgeree — /kej euh ree /, n. 1. East Indian Cookery. a cooked dish consisting of rice, lentils, and spices. 2. a cooked dish of rice, fish, hard boiled eggs, butter, cream, and seasonings. [1655 65; < Hindi khicri, khicari] * * * … Universalium
kedgeree — noun A dish of flaked, smoked haddock, eggs and rice … Wiktionary
kedgeree — kedg|e|ree [ˈkedʒəri: US ˈkedʒəri:, ˌkedʒəˈri:] n [U] a cooked dish of fish, rice, and eggs mixed together … Dictionary of contemporary English
