agreeable+to+the+taste
91William Hazlitt — (10 April 1778 ndash; 18 September 1830) was an English writer remembered for his humanistic essays and literary criticism. Hazlitt was a prominent English literary critic, grammarian and philosopher. He is considered one of the greatest critics… …
92Cubeb — In West Africa, cubeb is usually the related West African Pepper (Piper guineense). Cubeb Scientific classification Kingdom …
93symphony — /sim feuh nee/, n., pl. symphonies. 1. Music. a. an elaborate instrumental composition in three or more movements, similar in form to a sonata but written for an orchestra and usually of far grander proportions and more varied elements. b. an… …
94alcohol consumption — Introduction the drinking of beverages containing ethyl alcohol. alcoholic beverages are consumed largely for their physiological and psychological effects, but they are often consumed within specific social contexts and may even be a part of… …
95Cognac (brandy) — Cognac Type Brandy Manufacturer Various, including Courvoisier, Hennessy, Martell, Rémy Martin …
96JOSEPHUS FLAVIUS — (c. 37–after 100 C.E.), Jewish historian and one of the chief representatives of Jewish Hellenistic literature. BIOGRAPHY Early Life Born in Jerusalem into an aristocratic priestly family belonging to the mishmeret of Jehoiarib, through his… …
97palatable — /ˈpælətəbəl / (say paluhtuhbuhl) adjective 1. agreeable to the palate or taste; savoury. 2. agreeable to the mind or feelings: *Mr West, however, sees conditions in Poland as palatable –geoffrey blainey, 1984. –palatability /pælətəˈbɪləti/ (say… …
98sapid — [sap′id] adj. [L sapidus < sapere, to have a taste: see SAP1] 1. having a taste, esp. a pleasing taste; savory 2. agreeable to the mind; interesting; engaging sapidity [sə pid′ə tē] n …
99savoury — /ˈseɪvəri / (say sayvuhree) adjective 1. having savour; agreeable in taste or smell: a savoury smell. 2. piquant, pungent, or salty to the taste; not sweet. 3. Obsolete pleasing or morally respectable. –noun (plural savouries) 4. a non sweet,… …
100saccharine — saccharinely, adv. saccharinity /sak euh rin i tee/, n. /sak euhr in, euh reen , euh ruyn /, adj. 1. of the nature of or resembling that of sugar: a powdery substance with a saccharine taste. 2. containing or yielding sugar. 3. very sweet to the… …
